Canned Fish Factory Apologizes for Using Tilapia, Claims Experimental Product

MGR Online•General•2d ago

Reader Briefing

A canned fish factory in Samut Sakhon has apologized and clarified that a product containing tilapia, not mackerel as labeled, was an unreleased experiment aimed at cost reduction.

•A canned fish factory in Samut Sakhon is facing scrutiny for using tilapia instead of mackerel in its products.
•Company executives apologized, stating the product was an unreleased experiment intended for cost-saving due to economic conditions.
•Regulatory bodies, including the FDA and the Office of the Consumer Protection Board, are investigating the issue.
•The Minister attached to the Prime Minister's Office has emphasized strict oversight of the industry.

Overview

•Company executives apologized to consumers for the incident involving the use of tilapia instead of mackerel.
•The company explained that tilapia was used as an alternative ingredient in an experimental product to reduce costs amidst economic conditions.
•The company is contacting affected consumers for compensation and initiating product recalls.
•The experimental product was not intended for sale but may have reached the market due to production or distribution errors.
•The Food and Drug Administration (FDA) has inspected and seized over 10,000 cans due to labeling errors.
•The company has operated for over 15 years, emphasizing quality products at fair prices.
•The issue came to light after the Minister attached to the Prime Minister's Office visited a canned fish factory in Mueang District, Samut Sakhon.
•The company is currently gathering information and clarifying details with relevant agencies to comply with legal requirements.

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Key Quotes

Mr. Kittipong

"The company regrets the incident that occurred, especially the consumers who were affected."

บริษัทเสียใจต่อเหตุการณ์ที่เกิดขึ้น โดยเฉพาะผู้บริโภคที่ได้รับผลกระทบ

Mr. Kittipong

"The product in question was an experimental item, using tilapia as an ingredient instead of mackerel, asserting it is safe to consume, nutritious, high in protein, and not harmful to health."

ผลิตภัณฑ์ดังกล่าวเป็นสินค้าทดลอง ซึ่งใช้ปลานิลเป็นวัตถุดิบแทนปลาแมคเคอเรล โดยยืนยันว่าสามารถบริโภคได้อย่างปลอดภัย มีคุณค่าทางโภชนาการ มีโปรตีนสูง และไม่เป็นอันตรายต่อสุขภาพ

Key Entities

Organization

Canned Fish Factory(โรงงานปลาประป๋อง)

Organization involved in the production of canned fish that used tilapia instead of mackerel, leading to an apology and investigation.

Food and Drug Administration (FDA)(สำนักงานคณะกรรมการอาหารและยา (อย.))ℹ️

Regulatory agency that inspected the factory, seized products, and is conducting further tests.

Office of the Consumer Protection Board (OCPB)(สำนักงานคณะกรรมการคุ้มครองผู้บริโภค (สคบ.))ℹ️

Consumer protection agency that is closely monitoring the complaint regarding the mislabeled canned fish.

Place

Samut Sakhon(สมุทรสาคร)ℹ️

Province in Thailand where the canned fish factory under investigation is located.

Other

Tilapia(ปลานิล)ℹ️

Fish species used as an ingredient in experimental canned fish products, differing from the labeled mackerel.

Mackerel(ปลาแมคเคอเรล)ℹ️

Fish species specified on the label of canned fish products, which was reportedly substituted with tilapia.

Black-chinned Catfish(ปลาหมอคางดำ)

Fish species mentioned by the Minister attached to the Prime Minister's Office to clarify that the current issue is unrelated to it.

Person

Supamas Isaraphakdi(น.ส.ศุภมาส อิศรภักดี)

Minister attached to the Prime Minister's Office who visited the affected factory and emphasized strict oversight.

Mr. Kittipong(นายกิตติพงษ์)

Company director who apologized on behalf of the canned fish factory and provided explanations regarding the use of tilapia.

Mr. Patumrat(นายปทุมรัตน์)

Company director who apologized on behalf of the canned fish factory.